Published: 2023-10-09

Effect of Various Planting Substrates on Morphological and Chlorophyll Traits of Narcissus Plant

Mehrdad Babarabie, Hossein Zarei, Maryam Dabbagh, Atoosa Danyaei, Sima Badeli (Author)

191-197

Effects of Thiobacillus, Sulfur and Micronutrient Spray on Some Traits of Green Beans

Morteza Motamed, Mehdi Baradaran Firoozabadi, Jafar Masoud Sinaki (Author)

209-216

Monitoring of Edible Oils Quality in Restaurants and Fast Food Centers Using Peroxide and Acid Values

Hassan Hassanzadazar, Farhad Ghayurdoost, Majid Aminzare, Ehsan Mottaghianpour, Borzoo Taami (Author)

217-222