Anti-diabetic properties in root extracts derived from Murraya peniculata.

Abstract

The Murraya paniculata (L.) plant, Rutaceae family, is most commonly found in the South Asia and Australia. It has been  confirmed from various literature survey that plant have varoius therapeutic potential including analgesic, antioxidant, anti-diabetic, antibacterial, and antinociceptive properties, among others. Numerous chemicals, such as alkaloids, glycosides like  flavonoids phenols, terpenoids, and coumarins,, have been extracted from various plant parts and analyzed for their potential to perform a wide range of biological functions. pancreata, with the intention of investigating the potential anti-diabetic effects of the active components that were extracted from this plant. This not only provides a deeper understanding but also encourages research that may lead to the development of alternative pharmaceuticals that are manufactured from the plant that are both more cost-effective and more highly effective.