Preliminary Phytochemical Screening of Hippophae Rhamnoides L. Berries Obtained From Himachal Pradesh and Its Action on Hypersensitivity Pneumonitis Induced Rats

Abstract

There is a clear need for natural sources in the medicinal sector. Given that they are recognized to have less of an adverse effect on the environment and to pose no risk to consumers, plant extracts are widely regarded as superior to synthetic ones. The antioxidant capabilities and phytochemical analysis of Hippophae rhamnoides L. berries are the main subjects of this investigation. The plant is recognized for the numerous characteristics that set it apart. It is not surprising that its nutritional and therapeutic qualities have led to its use in various parts of the world. Remarkably, up to 90 phytochemical compounds have been found thus far. However, depending on the area from which they are collected, plants can belong to different species, and as a result, their characteristics can differ. Numerous pharmacological investigations pertaining to the component have been documented thus far, with remarkably positive outcomes. It is remarkably difficult to determine a plant's characteristics. Despite the complexity, identifying the qualities is crucial since a plant can only be used to its full potential once these qualities have been found through screening processes, which are covered in-depth in this paper. Himachal Pradesh serves as the study's plant source, and a number of its ingredients have been found and examined. In order to determine the pharmacological efficacy of the plant berries and a few adjuvants, additional research was conducted on rats that had been given hypersensitivity pneumonia. The purpose of the publication is to lay the groundwork for future pharmacological research.