Groundwater Quality Assessment – A Case Study on Few Rural Villages of Santhabommali

Abstract

Groundwater is essential for an array of residential, commercial, and industrial purposes due to the shortage and contamination of surface water supplies as well as the increasing demand for agricultural techniques. (K.M. Das 2021) Human health and agricultural productivity are significantly impacted by the concentration and quality of groundwater. Canter (2020) A growing amount of study shows that the use of pesticides and fertilizer by farmers is an important factor of contamination of groundwater. Twenty groundwater samples were used during pre-monsoon in this investigation, which took place in five different villages of antlavaram, brundavanam, chinnathungam, govindapuram, ijjuvaram of santhabommali mandal of Srikakulam. The chemical characteristics of water quality parameters were determined by taking samples from a range of bore wells/wells using a random sampling approached. In the five rural villages of Antlavaram, Brundavanam, Chinnathungam, Govindapuram, and Ijjuvaram in the Santabombali mandal, the research looked at the maximum quantity of groundwater as well as the suitable treatment methods for trying to turn the water into a drinkable state.