Journal of Chemical Health Risks (JCHR) - Articles List

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Journal of Chemical Health Risks
Journal Archive
Volume Volume 9 (2019)
Volume Volume 8 (2018)
Volume Volume 7 (2017)
Volume Volume 6 (2016)
Volume Volume 5 (2015)
Volume Volume 4 (2014)
Volume Volume 3 (2013)
Volume Volume 2 (2012)
Volume Volume 1 (2011)
Keywords = Iran
Number of Articles: 12
1

The Effect of Seasonal Variation on the Chemical and Microbial Quality of Raw Milk Samples Used in Qazvin, Iran

Volume 9, Issue 2, Spring 2019, Page 157-165
Masoud Kazeminia; Razzagh Mahmoudi; Peyman Ghajarbygi; Shagahyegh Moosavi
2

Determine the Quality of Bread Samples Used in Qazvin, Iran

Volume 8, Issue 1, Spring 2018
Peyman Qajarbeygi; Masoud Kazeminia; Razzagh Mahmoudi
3

Investigation of Heavy Metals Content in Sediments of Shirin Su Wetland, Western Iran

Volume 6, Issue 4, Summer 2016
Soheil Sobhanardakani; Hossein Habibi
4

Physicochemical and Bacterial Properties of Pasteurized Milk Samples Collected from Tabriz, Northwestern Iran

Volume 6, Issue 2, Winter 2016
Aida Farhoodi; Payman Ghajarbeygi; Omid Fakhri
5

Iodine Concentration in Iodized Salts Marketed in Lorestan Province, West of Iran

Volume 6, Issue 2, Winter 2016
Reza Sepahvand; Masoum Hatamikia; Hassan Hassanzadazar; Sara Moridi; Kobra Bahari; Hajir Sepahvand; Roshanak Fatehi; Ali Bagheri; Issa Belghadr; Kiomars Javadi; Mahmoud Bahmani
6

Heavy Metals (Mercury, Lead and Cadmium) Determination in 17 Species of Fish Marketed in Khorramabad City, West of Iran

Volume 6, Issue 1, Winter 2016
Ali Mortazavi; Masoum Hatamikia; Mahmoud Bahmani; Hassan Hassanzadazar
7

An Investigation on Cd and Pb Concentrations of Soils around the Kurdistan Cement Factory in Western Iran

Volume 5, Issue 3, Summer 2015
Eisa Solgi
8

Analysis of Heavy Metals in Honey from North-Western Regions of Iran

Volume 5, Issue 4, Summer 2015
Razzagh Mahmoudi; Karim Mardani; Bahare Rahimi
9

Estimated Bioaccessibility to 5-hydroxymethylfurfural from Frequently Consumed Dried Fruits in Iran

Volume 4, Issue 3, Summer 2014
Nooshin Rahimzadeh; Mohammad Alizadeh; Seyed Jamal Ghaemmaghami Hezaveh
10

Effects of Two Cooking Methods on the Concentrations of Some Heavy Metals (Cadmium, Lead, Chromium, Nickel and Cobalt) in Some Rice Brands Available in Iranian Market

Volume 4, Issue 2, Spring 2014
Mahmood Naseri; Zahedeh Rahmanikhah; Vahid Beiygloo; Somayeh Ranjbar
11

Aflatoxin M1 Contamination in Milk and Milk Products in Iran: A Review

Volume 3, Issue 3, Autumn 2013
R. Kazemi Darsanaki; M. Mohammad Doost Chakoosari; M. Azizollahi Aliabadi
12

Determination of Mercury in Fish (Otollithes ruber) and Canned Tuna Fish Marketed in Khuzestan and Shiraz,

Volume 2, Issue 1, Winter 2012
A. Behzadnia; E. Rahimi